SIGEP Asia 2026 and the Internationalization of Vietnam’s F&B Industry
Explore how Vietnam Pavilion at SIGEP Asia 2026 connects Vietnamese F&B brands with international buyers, technology solutions and ASEAN markets.
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DIFF 2026 Pushes Da Nang Hotel Occupancy to 98%
DIFF 2026 pushed Da Nang hotel occupancy to 98%, creating major opportunities for hotels, F&B businesses and the hospitality industry ahead of HORECFEX Vietnam 2026.
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NVIDIA Accelerates AI Development in Vietnam as Hanoi Aims to Become a Regional Technology Hub
NVIDIA is accelerating AI development in Vietnam, expanding its R&D operations and positioning Hanoi as a regional AI hub, opening new opportunities for hospitality.
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Vietnamese Coconut’s Opportunity in Taiwan
Vietnamese coconut holds over 76% market share in Taiwan, opening strong opportunities for export, deep processing, and the F&B supply chain amid rising demand for natural products.
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Surgical Robots and the Transformation of Vietnam’s Healthcare Industry
Surgical robots are opening a new chapter for Vietnam’s healthcare industry, as Vinmec brings high technology, precision treatment and personalized care closer to patients.
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AI Robots Enter Vietnam Show A New Signal for the Future of Hospitality Automation
AMC Robotics’ investment in an AI robot manufacturing facility in Bac Ninh marks a new milestone for automation, logistics, and hospitality. HORECFEX Vietnam explores what this means for the future of the service industry.
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VinUni Announces Master’s and PhD Scholarships for High-Tech Talent
VinUni has announced its scholarship policies for master’s and PhD students in strategic fields of science, engineering, and technology, contributing to the development of high-quality human resources for Vietnam.
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AI Thuc Chien Season 2 Returns to Lead Vietnam’s AI Talent into a New Era
AI Thuc Chien Season 2 returns as a national AI competition, inspiring Vietnam’s young tech talents to create practical AI solutions for the future.
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New Green Framework Paves the Way for Hospitality Capital Breakthrough
Updates on the new ESG framework and circular project guidelines help F&B, restaurant, and hotel businesses access the 2% annual green credit interest rate subsidy
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